Avocado Steak
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Ingredients
- 1/2 cup of rice
- 1 cup of water
- 3 garlic heads
- 1/2 or 1 lb steak
- 1 Jumbo Avocado
- Olive Oil
- Lemon Juice (optional)
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Instructions
mince garlic heads and put it into the pan
fry garlic with olive oil and add the 1/2 cup of dry rice
low/medium heat for 4min or to desired garlic flavor
add dry rice to the garlic/olive oil mixture
mix it well and add 1 cup of water (1.7x-2x the rice quantity)
cook in low on a closed lid until all the water dries out
Prepare the Steak: Salt and pepper
Steer one side first on a high temperature pan
each side for ~5 minutes for a mid/mid well interior
Cut the steak in thin slices
Remove avocado from the outer shell to only extract the fruits insides
Cut the avocado in slices and prepare the avocado lemon seasoning
for the avocado, cut 1/2 lemon and extract lemon juice
add 1 tablespoons of olive oil to the lemon juice
Pour then spread the lemon/olive oil mixture to avocado
Dish up and serve, enjoy a delicious, steak with rice and avocado for a nutritious meal, feel free to add a boiled of fried egg on top of the dish, it can definitely complement it up